Recipe Archive

It is a dreary time of year, one that is made brighter by the warmth, scents and flavors that can emerge from our kitchens. This recipes is from Shelley, who brilliantly combined the earthy, tender flavors of winter (celeriac) with...

Every year, my family and I host an epic latke party. Over 100 people come in to our home in waves, eating latkes, drinking spiked warm cider, dancing, laughing and chatting. I long for the smell of the crispy potato...

We have a lot of black radishes in the shop right now and have been playing around in the kitchen with them. This is, by far, our favorite recipe! It is absolutely necessary to cut the radishes using a mandolin...

We love to hear what you are cooking in your kitchens! Send us your favorite recipes that feature locally grown food and we will happily share them on our blog. This recipe comes from our loyal customer, Heather Henderson. It...

Some of us have brusselphobia and rightly so, these minuscule cabbage lookin things can be steamed and over cooked and get mushy and down right nasty. But when treated with care, roasted at a high temperature until they are crispy...

Oh stuffing, why do we only enjoy thee one time per year?? I ask myself this question every single Thanksgiving. This year, I've perfected this wild mushroom stuffing. It is tossed with stale sourdough bread, caramelized leeks, onions, mushrooms, garlic...

Oh how we adore winter squash! This gratin is an incredible way to bask in it's sweet, earthy glory. Layered with leeks, gruyere and fresh time, this gratin is immersed in broth and heavy cream infused with nutmeg and garlic....

It is our great pleasure to share one of our loyal customer's tried and true pumpkin pie recipes! Heather bought a Luxury Pie Pumpkin from us last week and was blown away by its sweetness and texture. She loved it...

We are fortunate enough to live in a wild mushroom wonderland. These treasures from the forest are bountiful and brilliant and any combination of them can be used in this risotto. The trick here is the whipped creme fraiche that...