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Roasted Beet and Walnut Salad - A vibrant addition to your winter menu!

Roasted Beet and Walnut Salad - A vibrant addition to your winter menu!

I love a good beet salad and nothing is more classic than beets with walnuts. After seeing the incredible variety of colorful carrots in the warehouse this week, I decided to bring them to the salad party as well. The true star in this salad is the black strap molasses vinegar from Spoiled Rotten Vinegar. It is sweet and robust, with just the right amount of acidity to help the earthiness of the beet shine. The latest batch of SLO farm apples add a lovely crunch. I like to make a huge batch of this salad and keep it in my fridge to snack on throughout the day. Because there is no lettuce, all of the ingredients continue to soak up the dressing in the most wonderful way. I hope you love it as much as I do! 

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