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1 bunch | One beautiful, bountiful bunch of locally grown carrots. Freshly dug spring carrots are extra sweet and crunchy!
1 bunch | French Breakfast radishes have excellent texture, very mild spice, and gorgeous elongated, red-to-white roots. Delightful for a snack pla...
View full details1 bunch | This is one of Laurie's favorite spring crops! Tender and sweet, these green garlic bunches are excellent for pesto or sautéing like bulb...
View full details0.8- 1 lb | Leeks are a subtle beauty, and a versatile vegetable in the kitchen. Try grilled in halves, in potato leek soup, or sautéed for a pizza...
View full details1 lb | New potatoes are harvested fresh in the early summer, making them a bit softer with thin skin. An excellent choice for summer potato salads!
1 bunch | These young spring onion bunches are tender and delicious. Lightly cook the bulb or chop the stalks for a fresh garnish.
1 pint | Fresh, juicy, sweet, and full of flavor. Nothing beats em!
1/2 lb | Sugar snap peas are such a treat! Sweet, crunchy, and plump. Eat them raw or cooked, chopped or whole, by the pod or by the mouthful.
1 bunch | These young spring onion bunches are tender and delicious. Lightly cook the bulb or chop the stalks for a fresh garnish. This week we ha...
View full details1 lb | Tender, sweet, and beautifully green for all your zucchini needs!
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