All Products

32 fl oz | Sweet, tangy, and crunchy! Throw these pickle chips on a burger, sandwich, or just snack away. 

1.25 lb | A 9,000+ year old wheat variety. Traditionally used as risotto but cooks nicely as you would cook rice. Sweet, nutty, with a chewy bite a...

Organic & Fair Trade coffee roasted in Eugene.

16 fl oz | Sweet pickled beets in apple cider vinegar with the perfect blend of cloves, cinnamon, ginger, and Allspice.

This dried garlic will blow you away! Freshly milled into a course-ground seasoning, this garlic powder is aromatic and will elevate any dish. Made...

16 oz | A sweet and spicy mustard great for anything you want to add some zest to! 

  Hand-harvested from the cold waters of the Oregon Coast this pure kosher sea salt is a staple for your pantry-  perfect for seasoning, brining, b...

7 oz | Made from Northwest apples with local rum and Oregon Sea Salt. Subtle caramel flavor. Great when paired with cheddar, on warm biscuits or mi...

6.75 oz | Garlic and olives are milled together for a twist on a classic olive oil. Durant Olive Mill, located in Dayton, Oregon, is home to...

From Jacobsen: No bagel necessary. Made with Loveski, a “jew-ish” deli born out of Northern California by Christopher and Martina Kostow. The shall...

Boston butt shoulder roast, bone-in. Use this cut for a rich and flavorful pulled pork or other slow-roasted dishes.  Certified Animal Welfare App...

.8 - 1# per package.

1 lb | Frozen | Chorizo-spiced ground lamb from pasture-raised lambs. Fair Valley Farm practices rotational grazing on their diversified livestock ...

.25 oz | Fennel pollen is a heavenly seasoning harvested from the blossoms of the fennel plant. It's common in Mediterranean cooking and pairs well...

4 oz | Spring in a bottle! Made with horsetail, wildcrafted stinging nettle, red clover, lemon balm, and elecampane, this formula is rich in minera...

6.75 oz | Winner of the 2016, 2019, and 2021 Good Food Award!