$6.00
5-6 oz wedge | Chubut (pronounced choo-boot) is a mild and buttery semi-hard cheese from Argentina that's made from pasteurized cows milk and aged 2 months. Great fresh or for melting, it pairs well with fruits and breads.
"Black Pepper" has zesty black peppercorns throughout the wedge for a nice kick of flavor.
"Herbs" is made with parsley, garlic, and chives- a mellow blend that makes these cheese very versatile.
La Mariposa cheeses are handcrafted in Albany by Mariano Battro, who has brought his Argentinian roots to the art of cheesemaking here in the Willamette Valley. He uses grade A cow's milk from Lochmead Dairy in Junction City, which has been producing dairy for 80 years with cows that graze freely and are supplementally fed while milking. They grow 80 percent of their own feed.
For questions and concerns, please call (541) 359-3376 or send an email to info@lanecountybounty.com and we'll do our best to get back to you quickly.
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Order by Sunday night for Tuesday.
Order by Wednesday night for Fridays.
$10 home delivery charge to qualifying zip codes in the Eugene / Springfield area.
Free local delivery for orders over $75! Want to reduce packaging for home-delivered orders? Sign up for returnable tote deposit.
Free pickup sites located in six neighborhoods sites. Orders arrive in a sanitized, enclosed tote. Please bring a bag and leave the tote behind.
BYOB (bring your own bag) to transfer your order. Do not remove our totes from the site.
River Road | Park & Walnut | 2:30pm
Whiteaker | Hummingbird Wholesale | 2:45pm
Downtown | Noisette | 3:00pm
Friendly Street | J-Tea | 3:45pm
South Eugene | 37th & Willamette | 4:00pm
Springfield | 6th & Centennial | 4:30pm
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