1 lb | This organic Streaker Barley is grown by Stephen Roth in Hampton, Oregon. The barley is tri-colored ranging from a beautiful blue to white.
This special barley variety is the first to be released by the Oregon State University Barley Project. It is resistant to stripe rust endemic to the Pacific Northwest. The name “Streaker” was chosen because it describes the naked (hull-less) characteristics of the variety. Being naturally hulless, the variety does not require dehulling after harvest as the hull comes off during harvest in the combine.
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