Recipe Archive

It is exciting when so many flavors from the shop come together so elegantly! This week we were admiring the purple sprouting broccoli from Camas Swale Farm and what better way to adorn it than with an earthy, umami aioli...

Every culture has their dumpling: the ravioli, the pierogi, the soup dumpling, the pelemeni... it's about time we had our own! These dumplings are inspired by both the pierogi and the Japanese gyoza. We used Lonesome Whistle Hard Red Wheat...

Gracie is normally the one writing and creating recipes for the LCB blog, but that does not mean the rest of us are not also passionate about cooking up these local bounty. This week, Michaela, our warehouse manager, was so...

We are so excited about this recipe because it is 100% locally sourced from our shop! A thick tangy glaze is made for slow roasted, tender carrots by reducing the Spoiled Rotten Vinegar with Humble Bee Honey and Hummingbird Wholesale...

There are few things more satisfying and delicious than a crispy crusted, veggie loaded pot pie. This recipe has been practiced and honed and I hope that you love it as much I do. The subtle addition of miso paste...

I love a good beet salad and nothing is more classic than beets with walnuts. After seeing the incredible variety of colorful carrots in the warehouse this week, I decided to bring them to the salad party as well. The...

It is a dreary time of year, one that is made brighter by the warmth, scents and flavors that can emerge from our kitchens. This recipes is from Shelley, who brilliantly combined the earthy, tender flavors of winter (celeriac) with...

Every year, my family and I host an epic latke party. Over 100 people come in to our home in waves, eating latkes, drinking spiked warm cider, dancing, laughing and chatting. I long for the smell of the crispy potato...

We have a lot of black radishes in the shop right now and have been playing around in the kitchen with them. This is, by far, our favorite recipe! It is absolutely necessary to cut the radishes using a mandolin...