White Bean and Escarole Soup

Have you gotten to know Escarole yet? It is a versatile and delightful chicory, wonderful raw in salads, sturdy enough to hold up in a soup, and delicious caramelized with onions in a tart or savory galette. Escarole and white bean soup is a classic Italian comfort food. Served with freshly grated parmesan and a hunk of garlic bread, we know it will ease your spirit on these dreary, chilly nights.