July 22, 2020
Roasted cauliflower is one of my favorite things to eat. This time of year I like to coat it lightly with coconut oil, turmeric and coriander and roast it until it is nice and crispy. I serve it with greek yogurt, fresh mint, chopped almonds and dates. The combination of sweet, crunchy, creamy and tangy garnishes make the succulent and crisp cauliflower shine! Served hot or room temperature, this dish is easy to make and is an instant classic.
Serve as a side dish for 2-4 people
1 small head of cauliflower
1 cup greek or whole milk plain yogurt
¼ cup freshly picked mint
¼ cup chopped dates
¼ cup roasted almonds, chopped
1 tbsp turmeric
1 tssp ground coriander
3 tbsp coconut oil
Salt to taste
Preheat the oven to 425 F
Cut your cauliflower into ½” steaks and place them in a bowl, coat them with coconut oil (if it is cold, warm the oil in the oven until it melts), coriander, turmeric and salt. Lay the cauliflower in a single layer on a sheet tray and roast for 30-40 minutes, until it is deeply golden and crispy.
To plate the cauliflower, smear the yogurt over the base of the serving platter. Lay the crispy cauliflower on top of the yogurt and top with chopped almonds, dates, mint and sprinkle of flakey sea salt. Enjoy!
For questions and concerns, please call (541)-321-8521 or send an email to info@lanecountybounty.com and we'll do our best to get back to you quickly.
Find us on social media! We regularly post original recipes and seasonal products announcements. We'd love to see what you're cooking local ingredients!
Order by Sunday night for Tuesday.
Order by Wednesday night for Fridays.
$10 home delivery charge to qualifying zip codes in the Eugene / Springfield area.
Free local delivery for orders over $75! Want to reduce packaging for home-delivered orders? Sign up for returnable tote deposit.
Free pickup sites located in six neighborhoods sites. Orders arrive in a sanitized, enclosed tote. Please bring a bag and leave the tote behind.
BYOB (bring your own bag) to transfer your order. Do not remove our totes from the site.
River Road | Park & Walnut | 2:30pm
Whiteaker | Hummingbird Wholesale | 2:45pm
Oakridge | Oakridge Community Farmers Market | Fri 3:00pm
Cottage Grove | Bohemia Food Hub | Fri 4:00pm
Friendly Street | 21st & Van Buren | 3:45pm
South Eugene | 37th & Willamette | 4:00pm
University | Maude Kerns Art Center | 4:15pm
Springfield | 10th & D | 4:30pm
Join our VIP Newsletter for original recipes, news, and seasonal product announcements!
© 2022 Lane County Bounty. Powered by Shopify